“China Tea Industry Sustainable Development Summit Forum” Official Notice

All relevant units:

"Tea" - "Tea Industry" - "Tea Culture" - has a long history in China and has always been part of the "best source," "biggest," "deepest," and "biggest" Chinese culture.

On February 5, 2017, the full text of the Central Document No. 1 that was highly concerned by the “agriculture, countryside and farmers” industry was released. The word “Tea” first appeared in the 14th “Document No. 1” – what does this mean? We believe that people of lofty ideals both inside and outside the industry will know that the sustainable and healthy development of China’s “tea” has encountered an unprecedented “difficulty”: tea has emerged from the source—tea plantation soil and tea planting have had problems faced by the country’s people—in recent years, China’s tea exports have been stagnant, and the distinctive advantages of Chinese tea have begun to play in the international market. The proportion of young people who drink tea is being replaced by “foreign beverages”—the “tea culture” of China’s “source” is young. In a generation, gradually drift away...

In order to fundamentally solve the current problems in the origin of tea in China, the study decided that it will be held in May 26, Anhui Province, China, and will be standardized by the Chemical Fertilizer Committee of the China Chemical Industry Association, the China National Agricultural University, and the National Food Security Center. Research institutes, Anhui Agricultural University, Shanghai Fuzheng Science and Technology, Yuntianhua and other units will jointly organize “One of the Green and Healthy Agricultural Products Industry Series: China Tea Industry Sustainable Development Summit Forum”.

First, the theme of the meeting is also tea Ling Yun, ancient rhyme tea wind

Second, the main content of the meeting (see Annex I - preliminary agenda of the meeting)
(I) Keynote report
1. Status Quo of China's Tea Industry Development and Interpretation of Related Policies for the “Thirteenth Five-Year Plan” Development
2. Status of distribution of major tea varieties in China, current status of crop production and problems
3. Systematic Solution for Sustainable Development of Tea Planting in China
4. Explore the difficulties and solutions for China's tea industry going abroad
5, how to build from the source of tea species, sales, drink the whole industry chain closed cycle mode, take the road to safety and confidence brand development
6. Status Quo and Development Prospects of China's Tea Quality Standard System
7. Current status of testing and quality of Chinese tea
8. Status Quo and Development Direction of China's Tea Certification (II) Special Report
1. Management and importance of tea garden ecological environment
2. Planting techniques and cultivation management of hot tea varieties
3, well-known tea enterprises introduced the company's planting, research and development, processing and sales as one of the industrial chain
4, the future of tea planting patterns and marketing methods
5. Tea Planting and Internet
6. Talking about the sustainable and healthy development of the tea industry from the perspective of environmental protection

III. Time, place and schedule of the meeting Meeting time: May 26-27, 2017 Meeting Venue: Qixian County, Anhui Province (No. 5 Ziwei Road, Qi County Hotel)
schedule:
May 26, 2017 9:00-22:00 Registration Registration
May 27, 2017 9:00-18:00 Full-day Conference - Opening and Forum Report
May 18, 2017 18:30-20:30 Welcome Dinner (Supported by Huangshan Resonance Technology Co., Ltd.)
May 28, 2017 9:00-12:00 Investigate at Dagu Fenghuang Gongju Base, Qixian County, Anhui Province

Organizer of the conference: Organized by the Chemical Fertilizer Committee of the China Chemical Industry Association, China National Standards Institute of Technology, and Shanghai Fuzheng Technology Co., Ltd.: People's Government of Jixian County, Huangshan City, China National Agricultural University , Yunnan Yuntianhua Agricultural Science and Technology Co., Ltd., Huangshan Fuzheng Ecological Environment Development Co., Ltd., and agricultural doctor Undertaker: Chemical Fertilizer Research Committee of China Chemical Industry Association Potassium (fertilizer) and China and South Africa Fertilizer Industry Alliance, Shanghai Zhonghui Siai Culture Communication Co., Ltd. supports brands: Qimen Black Tea, Xie Yuda, Taigu Fenghuang, Huangshan White Tea, Dafang Tea, Huangshan Green Peony, Lixian Zhulan Tea Support Media: Xinhua News Agency, “Agricultural Resources Herald”, China Agricultural Media, “ "Agricultural Resources in the North", "Discovering Good Food in China"...

5. Inviting personnel from relevant national ministries and commissions, government leaders, tea plantation management, technology, and procurement personnel; senior management personnel, technical personnel, and distributors of tea enterprises; and tea plantation-related fertilizer companies, seed companies, and others related to the tea industry.

Sixth, the conference costs 2,200 yuan / person, including data fees, meals, etc., the accommodation arrangements, at their own expense.
(Member units are free to attend)
Collector: Shanghai Chemical Research Institute Co., Ltd. Bank: ICBC Shanghai Jinshajiang Road Sub-branch Account Usage: “Tea Summit Forum”

VII. Discussion Group Contact Details of the conference Consultation: Yan Zhaoying 186 2166 7819
Registration Registration:
Ning Yuan 173 2123 0029, He Lian 187 1788 8515
Huang Yingfen 137 3184 0280, Gan Zhenni 150 0044 7613
Contact address: No. 345 Yunling East Road, Putuo District, Shanghai, China Website: E-mail:

VIII. Hotel Information Li County Hotel (No. 5, Ziwei Road, Lixian County)
Hotel contact: Manager Fan, telephone traffic:
High Speed ​​Rail: The Qixian North Railway Station is about 10 kilometers from the hotel, and Huangshan North Station is about 20 kilometers away from the hotel.
Train: Qixian Station is 2 kilometers away from the hotel.
30 km from the airport and approximately 50 minutes by car/ taxi.

Green Series China Tea Summit Forum Official Notice (Receipt Form, Attachment).doc

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